I found my high rating of this recipe from two years ago and thought I had better try it again. You can find the old post here.
I believe the recipe still deserves high praise. This time I had the okra. My only substitution was 2 tbsp of olive oil for the butter. I guess we also left off the sour cream garnish.
This turned out quite spicy. The jalapeno I had was quite large.
This recipe is called "Three Sisters Stew with Okra and Leeks" and can be found in Berley's Fresh Food Fast. Berley pairs it with a corn cake that had too much butter and cheese for me to try.
With the beans this stew can be the whole meal but the spice and volume one needs to eat make it a bit challenging. Next time I may try a little bread or cornbread with this to make it an easier meal to eat.
Matt said we should eat this every week. It is the season for this recipe so I may try.
This was quick to make. There is chopping but not very fine and it can all be done as the recipe progresses.
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