Can't believe I waited this long to make my first apple pizza. Main
course was a sort of sloppy joe, enchilada sauce, sautéed mushroom,
shallot and chive pizza that while successful wanted for a little
jalapeño. For dessert it was mango butter (no butter), Granny Smith,
sucanat, and cinnamon topped with the cream from the top of the
coconut milk.
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