Sunday, August 12, 2012

Indian Eggplant and Potato Stew with Chickpeas - Year Later

Made this last year. Had more of the ingredients this year but the potatoes were not so fancy. Fine weeknight meal but not serving it to guests unless I bothered to peel the veggies. Was afraid of it being too soupy since we didn't have bread so may have been a bit too conservative on the water. Added a bit of water when I boxed it up and the left overs were better.

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